Customers the world over require ready-made dairy ingredients of the highest quality and freshness.

By taking the best quality constituents of milk and blending them with other ingredients, we able to provide our customers with a safe and reliable dairy ingredient solution for the manufacture of high quality finished goods.

Our primary focus is on supplying dairy ingredients that deliver the functional and sensory characteristics of fresh milk.

With world class manufacturing facilities, processes and Quality systems, our source supplies many of the world’s leading dairy and food manufacturers.

• Cream cheese
• Frozen cream
• Concentrated milk preparations (whole & skim milk)
• Frozen milk concentrate (enhanced formula for coffee milk)
• Skim cheese
• Milk protein & fat blends

Our supplier produces a range of natural cheese products that incorporate the highest quality milk fat and milk solids, ideal as both ingredients and retail products, while our cream style cheeses serve as functional ingredients in a range of ice-cream, confectionary and bakery products.

Individual specifications have been developed in conjunction with our customers to ensure the ingredients best suits their application.

Our supplier concentrates are made from the highest quality milk from the Gippsland region, concentrated to milk solids levels up to 70%. Once frozen it is supplied to customers internationally who require a stable, reliable source of high quality fresh milk solids.

Our range of frozen creams, whole, skim and modified milk concentrates are used in applications ranging from fresh milk beverages to cream, ice-cream and confectionary manufacture. These products are designed for customers who for reasons of quality or legislature recognise that powdered milk products will not suffice.